نمایش نتایج جستجو برای
کلمات کلیدی: swelling
موارد یافت شده: 7
1 - Experimental Investigation of the Volume Change of a Swelling Clay and Its Improvement (چکیده)2 - Influence of pregelatinized and granular cold water swelling maize starches on stability and physicochemical properties of low fat oil-in-water emulsions (چکیده)
3 - Adsorption of Bovine serum albumin at PVDF surface: A Molecular Dynamics Simulations (چکیده)
4 - Influence of sage seed gum on some physicochemical and rheological properties of wheat starch (چکیده)
5 - Functional properties of granular cold‐water swelling maize starch: effect of sucrose and glucose (چکیده)
6 - Physical properties of pregelatinized and granular cold water swellingmaize starches at different pH values (چکیده)
7 - Effects of Cyclic Test in Decreasing Damages to Structures and Roads on Gypsum Soils (چکیده)
